Tag Archives: midwest

Cultural Identity

I recently heard an interview with an author who was writing about cross-cultural identity. She had moved to the States from Africa in 2000. “You don’t have to cross an ocean to get a cross-cultural experience,” I thought.

Having just moved two states west (from Pennsylvania to Michigan), I am learning about cultural differences every day. Some of the differences between the two states are minor: there, soft drinks are called “soda” and here, “pop.” But other differences touch deeper issues of cultural identity.

One of the biggest differences is the basic Midwestern approach to life. Life seems to move at a slower pace here, and people tend to make more time for one another—whether it is family, a neighbor, a bank teller, sales clerk or even a bureaucrat.

In visits to the bank, I have heard about tellers’ children and vacations. Sales clerks go out of their way to be helpful. When people learn I recently moved here, I get a genuine “welcome to Michigan” and then often some questions about Pennsylvania. I have had to adjust to the fact that business transactions here are also social transactions.

Even when I went to get my driver’s license, the clerk welcomed me and asked how I was settling in. She made the connection that she had once worked with one of my sisters. As I stood at that counter, I realized I had been braced to be treated rudely, and I was greeted with kindness.

Here, people “chat,” and that is even how they say it: “I just stopped by for a chat.” On the first day in my new house, a neighbor came by to welcome me; and within my first two weeks here, I have already met six of my neighbors. People are downright friendly.

Food is an important piece of cultural identity, and in my first three months here, I have eaten more Middle Eastern food than I had in 28 years in PA. Polish restaurants are also popular, which suits me just fine. I work near Mexicantown, and there is also a Greektown section in downtown Detroit. Coney Island restaurants are to Detroit what cheesesteaks are to Philadelphia and people have preferences (National versus American).

Other aspects of cultural identity—clothing, music, religion, etc.—are all just a bit different here from eastern Pennsylvania. I find myself noting the differences and thinking of how my identity will change as I adapt to living in the Midwest.